Banana, apple and cookies.

Yesterday we were celebrating Sinterklaas here in the Netherlands and our cupboard was filled with pepernoten, tiny little spiced biscuits, so I decided to add them to this weird cake. Lekker!! 😋

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Banana, apple and pepernoten cake
Ingredients:
two riped bananas
one small apple
100gr brown sugar
3 tablespoon coconut butter
one glass of yoghurt
180gr flour
15gr baking soda
one large handful of pepernoten
cinnamon, lemon zest

Directions:
Preheat the oven at 180C. Smash the bananas in a bowl, add sugar and coconut butter. Reduce it in a puree and add yoghurt, cinnamon and lemon zest. Gradually add the flour mixed with baking soda, stir well. Crunch the pepernoten and toss them into the dough, set the mixture in a tin, add apple slices on the surface and bake it for 40 minutes.

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